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SALT ANGEL, a Salt Hendon Christmas novella

Christmas Eve 1767. The extended family of the Earl and Countess of Salt Hendon gather for Christmas. Miss Kitty Aldershot hopes Mr. Tom Allenby will propose…
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SALT ANGEL is now included in my first boxed set. Click for all eRetailers! #SaltBride #HistoricalRomance
Cover Reveal of Silver Bells—Six Historical Christmas Romance Novellas in A Timeless Romance Anthology, NOW OUT! #LucindaBrant #Georgian #SaltBride #HistoricalRomance #anthology #romance

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SALT ANGEL is now included in my first boxed set. Click for all eRetailers! #SaltBride #HistoricalRomance Romances, Salt Book, Novella, Her. Book, Lucinda Brant, 99c, Book Nooks, Christmas Novella, Usa Today Bestselling Author
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Salt Hendon Collection — Lucinda Brant
SALT ANGEL is now included in my first boxed set. Click for all eRetailers! #SaltBride #HistoricalRomance
Cover Reveal of Silver Bells—Six Historical Christmas Romance Novellas in A Timeless Romance Anthology, NOW OUT! #LucindaBrant #Georgian #SaltBride #HistoricalRomance #anthology #romance Ny Times, Brant, Timeless, Heather B, Becca, Christmas Fairy
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Cover Reveal of Silver Bells—Six Historical Christmas Romance Novellas in A Timeless Romance Anthology, NOW OUT! #LucindaBrant #Georgian #SaltBride #HistoricalRomance #anthology #romance
Yorkshire Christmas Pies were great pies filled with many different kinds of meat, intended to feed many people over many days. The concept was to cut off the crust lid, chop up the cooked meat within, serve everyone to some of each of he different the meats, then re-cover the remaining meat with clarified butter and re-seal the crust lid, to serve more people another day. Traditionally served on the Feast of Stephen, 26th December. Christmas Pies, Tudor, Pie, Casserole, Christmas Pie, Meat Pie, Feast, Savory Pie, Medieval Recipes
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Yorkshire Christmas Pies were great pies filled with many different kinds of meat, intended to feed many people over many days. The concept was to cut off the crust lid, chop up the cooked meat within, serve everyone to some of each of he different the meats, then re-cover the remaining meat with clarified butter and re-seal the crust lid, to serve more people another day. Traditionally served on the Feast of Stephen, 26th December.
TO MAKE "MINCD PIES" Recipe and step by step instructions. http://historiccookery.com/2011/06/21/mincing-once-again/ Tart, Desserts, Cooking, Colonial, Recipes, Colonial Recipe, Old Recipes, Recipe
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TO MAKE "MINCD PIES" Recipe and step by step instructions. http://historiccookery.com/2011/06/21/mincing-once-again/
'1779. Bringing in the Yule Log on Christmas Eve' caption printed below picture. Print dated 1845. The first mention of the Yule log in Britain is a written account by the clergyman Robert Herrick, from the 1630s. Brought into the house by a group of males who were rewarded with free beer, the Yule log was seen as a magical protective amulet in traditional British rural culture. Antiques, Yule Log, Old Things, Pagan, Antique Prints, Outlander Book, Christmas Eve, Britain
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'1779. Bringing in the Yule Log on Christmas Eve' caption printed below picture. Print dated 1845. The first mention of the Yule log in Britain is a written account by the clergyman Robert Herrick, from the 1630s. Brought into the house by a group of males who were rewarded with free beer, the Yule log was seen as a magical protective amulet in traditional British rural culture.
Christmas Entertainments, 1740 (facsimile edition) Author's own copy. A great little book full of facts and fairy stories, into which I dipped often for my Christmas novella. [Lucinda Brant own photo (and hand!)] Christmas, Little Books, Book Cover, The Conjuring, Entertaining, Fairy
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Christmas Entertainments, 1740 (facsimile edition) Author's own copy. A great little book full of facts and fairy stories, into which I dipped often for my Christmas novella. [Lucinda Brant own photo (and hand!)]
Rings of orange and lemon afloat, the wassail bowl filled with spiced wine or ale is a tradition that goes back a thousand years and more. Vintage, Ale, China, Punch Bowl, Wassail Recipe, Antique Porcelain, Dinning, Spiced Wine
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Colonial Williamsburg | The World's Largest Living History Museum
Rings of orange and lemon afloat, the wassail bowl filled with spiced wine or ale is a tradition that goes back a thousand years and more.
Punch bowl by Guy Green, Stoke-on-Trent, c.1779. English, Stoke On Trent, Punch, Antique China, Antique Tea, Punch Bowls, Antique Ceramics, Antique, English Pottery
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Punch Bowl | Green, Guy | V&A Explore The Collections
Punch bowl by Guy Green, Stoke-on-Trent, c.1779.
Regency Christmast Feast by Maria Grace. English Historical Fiction Authors blog post. Much of this applied to the Georgian era too. :) http://englishhistoryauthors.blogspot.co.nz/ Art, Reading, London, Boars Head, Christmas Traditions, Christmas Illustration, Boar
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Regency Christmast Feast by Maria Grace. English Historical Fiction Authors blog post. Much of this applied to the Georgian era too. :) http://englishhistoryauthors.blogspot.co.nz/
Twelfth Night Cake - history, celebration, how to make, recipe, step by step photo instruction by Ivan Day. Cake, Twelfth Night Cake Recipe, Victorian, British Baking, Crown Cake, Twelfth Night, How To Make Cake, Easy Cake
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Twelfth Night Cake - history, celebration, how to make, recipe, step by step photo instruction by Ivan Day.
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A 19th century watercolor and gouache en grisaille illustration depicting a 18th century American Colonial period Christmas party by German artist Max Francis Klepper (1861 – 1907.) Grisaille, Century, 19th Century, 18th Century, Artist, American, Art Prints
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A 19th century watercolor and gouache en grisaille illustration depicting a 18th century American Colonial period Christmas party by German artist Max Francis Klepper (1861 – 1907.)
Eighteenth Century Christmas Dinner—The wassail bowl, removed from its humble origins by the late 18th Century, is passed round the host's table Hanoverian Kings, Lord, Lady, Regency, Museums, Ideas
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Eighteenth Century Christmas Dinner—The wassail bowl, removed from its humble origins by the late 18th Century, is passed round the host's table
Eighteenth-Century Fiction journal : Photo "Christmas office party!" Christmas Gambols England, History, Georgian, Williamsburg Christmas, Culture
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Eighteenth-Century Fiction journal : Photo "Christmas office party!" Christmas Gambols
Christmas gambols, or a kiss under the mistletoe, Servants in the kitchen, etching 1794, © The Trustees of the British Museum Caricature, Museum, Jul, New Art, Vintage World Maps, Country Dance
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Christmas gambols, or a kiss under the mistletoe, Servants in the kitchen, etching 1794, © The Trustees of the British Museum
Christmas; the parents leading the children to a candle-lit table on which the presents are laid out; illustration to a Heilbronn almanac for the year 1799; with one remarque of a male bust in profile to right. 1797 Etching and stipple © The Trustees of the British Museum Fine Art, Kunst, Grafik, Photographic Print, Art Reproductions, Fine Art Prints, Etching, Photographic Prints
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Christmas; the parents leading the children to a candle-lit table on which the presents are laid out; illustration to a Heilbronn almanac for the year 1799; with one remarque of a male bust in profile to right. 1797 Etching and stipple © The Trustees of the British Museum
Christmas Eve in the Morning / Boxing Day at Night, Two scenes from a writing sheet: Christmas Eve above, a gentleman standing outside his porch on the left, handing a tip to a man while a servant carries off two large birds and a hare; Boxing Day below, showing a street brawl with a woman brandishing a broom to the left. Etching 1770-1800 (circa) © The Trustees of the British Museum Gentleman, Instagram, British, Winter, Boxing Day
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Christmas Eve in the Morning / Boxing Day at Night, Two scenes from a writing sheet: Christmas Eve above, a gentleman standing outside his porch on the left, handing a tip to a man while a servant carries off two large birds and a hare; Boxing Day below, showing a street brawl with a woman brandishing a broom to the left. Etching 1770-1800 (circa) © The Trustees of the British Museum
Dragging the Yule Log to the hearth. It was set alight Christmas Eve and kept alight for the 12 days of Christmas. From Christmas Entertainments book, Originally published in 1740, London. Christmas History, Origin Of Christmas, Magazines For Kids, Yulefest, Yule
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Colonial foods – Page 3 – Thehistoricfoodie's Blog
Dragging the Yule Log to the hearth. It was set alight Christmas Eve and kept alight for the 12 days of Christmas. From Christmas Entertainments book, Originally published in 1740, London.
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Christmas entertaiments: wherein is described abundance of fiddle-faddle ... - Google Books Books, Fiddle, Santas Coming
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Christmas Entertainments, 1740 Pranks, Memoirs, Boxset
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Christmas Entertainments, 1740 by Dick Merryman | Waterstones
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