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Frosting For Bundt Cake Chocolate Glaze
Chocolate pound cake with Nutella ganache (cake https://spicedblog.com/chocolate-pound-cake-with-nutella-glaze.html) (ganache http://ingoodtaste.kitchen/chocolatenutella-ganache/) The ganache poured so beautifully and lent a wonderful shine to the finish! Made mistake with first try—that’s this pic—and used half the butter required by recipe. Surprisingly, still delicious. Also good ... the actual recipe.
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