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Bruschetta with Tomato and Basil
10 ratings
Bruschetta with Tomato and Basil, one of my favorite way to use up my summer tomatoes is with this simple appetizer or side dish.
Ingredients
Produce
• 6 Basil, fresh leaves
• 2 cloves Garlic
• 1 Garlic cloves
• 6 Plum or beefsteak tomatoes, ripe
• 1/4 Red onion, small
Condiments
• 2 tbsp Balsamic vinegar
Baking & Spices
• 1 Black pepper, freshly ground
• 1 Kosher salt
Oils & Vinegars
• 1 tbsp Olive oil, extra virgin
• 1 Olive oil spray
Bread & Baked Goods
• 16 oz Baguette or french bread