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Classic Fruit Tarts

Name: Classic Fruit Tarts
Prep time: 45 min
Cook time: 33 min
Yield: 4
Ingredients: 1/3 cup Blueberries; 3 Kiwi fruits; 16 Mandarin orange segments; 4 Strawberries, large; 5 Egg yolks, large; 1/3 cup Apple jelly; 3 cups All-purpose flour; 3 tbsp Cornstarch; 1 tbsp Granulated sugar; 1 3/4 tsp Salt; 3/4 cup Sugar; 1/2 tsp Vanilla extract, pure; 1/3 cup Vegetable shortening; 1 1/2 sticks Butter, unsalted; 2 tbsp Butter, unsalted; 1 1/2 cups Whole milk; 1 tsp Brandy; 1/2 cup Water

ratings

· 1hr 18min · 4 servings

Rich vanilla pastry cream is filled into a buttery mini tart shell and covered with fresh fruit

Certified Pastry Aficionado

Classic Fruit Tarts

Ingredients

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