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Homemade Teriyaki Chicken Skewers
1hr 30min · 4 servings
Chicken Teriyaki Skewers recipe. This Japanese inspired dish marries the sweetness of honey with the savoriness of soy sauce, creating an irresistible glaze that you'll want to put on everything!
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Ingredients
Meat
• 1807 1/4 g Chicken thighs or breasts
Produce
• 7 g 1/2 tbsp fresh minced ginger, fresh
• 2 Garlic cloves
• 1 Green onions
Condiments
• 29 3/4 ml Honey
• 158 3/4 ml Soy sauce, low-sodium
Baking & Spices
• 75 g 1/3 cup brown sugar
• 30 g 2 tbsp cornstarch
• 1 Sesame seeds
Oils & Vinegars
• 29 3/4 ml Rice vinegar
• 5 ml Sesame oil
Liquids
• 1 cup Water
Other
• 8 Skewers
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