butterbeready.com
Southern Baked Mac and Cheese
11 ratings
It doesn't get any more scrumptious than southern baked mac and cheese, y'all. So rich in flavor, beaming with four different kinds of cheeses; and true to its classic southern roots with crispy brown edges. This here is the baked mac and cheese to make for any occasion, holidays, and beyond- extra creamy and so dang good!
Ingredients
Produce
• 1/2 tsp Garlic powder
• 1/2 tsp Onion powder
Condiments
• 1 tsp Mustard, ground
Pasta & Grains
• 1 lb Elbow macaroni pasta, dried
Baking & Spices
• 1/4 cup All purpose flour
• 1 tsp Black pepper, freshly ground
• 1/8 tsp Cayenne pepper- optional
• 1 tsp Kosher salt
• 1/4 tsp Nutmeg, ground
• 1/2 tsp Paprika, smoked
Dairy
• 1/2 cup Butter, unsalted
• 8 oz Cheddar cheese, sharp
• 8 oz Gouda cheese, smoked
• 2 cups Half-and-half
• 8 oz Pepper jack cheese
• 1 8-ounce block Velveeta
• 2 cups Whole milk