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Light, airy, and unbelievably fluffy—this cottage cheese cloud bread is the perfect low-carb, gluten-free alternative to traditional bread! Made with simple ingredients and packed with protein, it’s great for sandwiches, toast, or a snack on its own. Plus, it’s keto-friendly! Would you top yours with butter, jam, or avocado? Let me know!
#CloudBread #LowCarbRecipes #HealthyEating #GlutenFreeBaking #KetoFriendly
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Ingredients
Refrigerated
• 3 Eggs, large
Baking & Spices
• 1/2 tsp Baking powder
• 1/4 tsp Cream of tartar
• 1/2 tsp Salt
Dairy
• 1/2 cup Cottage cheese