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Rhubarb Crisp Recipe With Oatmeal | Live Craft Eat
30 ratings
Make this delicious homemade rhubarb crisp recipe with oatmeal for a healthy (kind of!) dessert that won't last long in any house!
Ingredients
Produce
• 2 lbs Rhubarb
Pasta & Grains
• 1/2 cups Oats, old fashioned
Baking & Spices
• 1 1/2 cup All-purpose flour
• 2/3 cup Brown sugar
• 1/2 tsp Cinnamon
• 3 tbsp Flour or cornstarch
• 3/4 cup Sugar
Nuts & Seeds
• 1/2 cups Pecans
Dairy
• 1 1/2 sticks Butter